Breakfast and Lunch


Morning Dishes

Farmhouse Breakfast  two eggs & a biscuit    7.50

with sugar cured bacon or apple & sage turkey sausage    10.50

Herb and Goat Cheese Omelet with a biscuit    11.00

Sausage, Potato & Swiss Omelet with a biscuit    12.00

Grilled Vegetable Omelet with red pepper pesto & a biscuit    12.00

Cowgirl Omelet bacon, onions and peppers   12.50

Garden Scramble with scallions & tomatoes, topped with herb sour cream & a biscuit   11.00

The Amsterdam- eggs, roasted tomatoes, spinach mornay sauce on grilled cornbread   12.00

Mexican Skillet- scrambled eggs, house made chorizo, refried beans ,jalapenos, queso fresco   12.00

Steak and Eggs- Grilled Hanger Steak with choice of eggs, toast   16.00

the above dishes come with choice of cheesy grits, field greens or breakfast potatoes

Tofu Scramble with scallions & tomatoes, topped with red pepper pesto & served with a field green salad  v    11.00

Protein Plate two scrambled eggs with cheddar cheese & spinach served with turkey sausage & bacon    13.00

                substitute egg whites 1.00

 Biscuit Corner 9.50

Omelet style eggs served on homemade buttermilk biscuit served with choice of side

Kitchenette - bacon, cheese, eggs

The Falls - Turkey sausage, potato, Swiss and eggs

The Green Market - spinach, kale, eggs

Rte. 213 - homemade chorizo, jalapeno, cheddar, eggs

Hudson Valley - caramelized onions, roast tomato, goat cheese , eggs

Mohonk - fried chicken, American cheese honey sriracha, eggs

Morning Grains

Cheesy Grits Bowl topped with two eggs & crumbled bacon   10.00

Yogurt and Granola    8.50

From the Griddle

Served with Homemade Brown Sugar Vanilla Syrup

Plain Pancakes made with our own four-grain batter 9.00

Fruited Pancakes blueberry, banana or apple    10.50

Gingersnap Pancakes – with orange cranberry compote   11.00

Cinnamon Swirl French Toast     10.00

Crème Brule Baked French Toast  - like bread pudding made with our homemade bread 11.50

Lumber Jack two eggs, two plain pancakes & bacon or turkey sausage     11.00

with fruited pancakes 12.50

Churro Waffle – sounds as good as it tastes   11.00

Lumber Jane two eggs and two pieces of French toast   11.00  with bacon or turkey sausage    14.00

Chicken & Waffle –buttermilk fried chicken on a waffle served with syrup or gravy  15.00

Potato Pancakes with apple sauce & sour cream  11.00


Served on homemade white or wheat bread

Roast Turkey Sandwich with cheddar & honey mustard   12.00

Tuna Salad Sandwich with grated carrots & dill    10.50

Tuna Melt with cheddar & tomato served open-faced on a homemade whole wheat bun     12.50

Grilled Cheese American, Swiss or cheddar   10.00

Fancy Grilled Cheese with cheddar & apple on homemade fruit & nut bread  12.00

BLT with tomato mayonnaise   11.50   

Roast Turkey BLT with tomato mayonnaise    14.00

Mac & Cheese BLT  a complete indulgence! A classic BLT with KMC & American cheese   15.00

Fried Chicken BLT with avocado & ranch   14.00

Falafel de Paris chickpea falafel in pita with yogurt tahini, pickled cabbage, salted cucumbers

and drizzled with harissa 16.00

Pastrami Rueben house made pastrami, swiss, saukraut and Russian dressing

on home baked rye bread   18.00

All sandwiches served with homemade pickle and choice of side (KMC +1.00)


Grilled Burger    13.00

Grilled Turkey Burger    13.00

The All American –American cheese, shredded lettuce, red onion and 1000 Island   14.00

Breakfast Burger-with American topped with fried egg    14.50

Blue Ring Burger with caramelized onions & blue cheese     14.50

Grand Slam Burger with sautéed mushroom, caramelized onions & cheddar cheese    15.00

Bacon Cheddar BBQ Burger with homemade BBQ sauce     15.00

The Gobbler turkey burger topped with sautéed spinach & goat cheese     14.00

The Californian cheddar cheese, avocado and salsa    14.50

Vegan Chickpea Burger with carrots, spinach, avocado,

roasted garlic with sesame tahini served on grilled pita   v  13.00

Burgers served with lettuce, tomato, homemade pickle & choice of side (KMC +1.00)

add cheese  1.00     add bacon  2.50     add avocado  2.00    


Hot Plates & Salads

KMC – Kitchenette’s macaroni & cheese with smoked mozzarella, white cheddar, Swiss & parmesan

 served with a field green salad     14.00

Hot Open Face Roast Turkey- cornbread stuffing, gravy and cranberry relish   12.50

Soup of the Day with a choice of

biscuit, cornbread or field green salad    9.50

Soup & Sandwich cup of soup with a Fancy Grilled Cheese sandwich  12.00

Field Green Salad with tuna or chicken salad & Dijon vinaigrette   10.00

Cobb Salad grilled  or fried chicken, blue cheese, tomato, celery, bacon crumbles & avocado with ranch dressing 14.50

Winter Salad with baby spinach, roasted butternut squash, dried cranberries,

goat cheese, pepitas & honey Dijon dressing   14.00

Roasted Cauliflower and Kale Caesar with parmesan breadcrumbs & homemade Caesar dressing   14.00

Add grilled or fried chicken breast to any salad  4.00

Steak Salad hanger steak over mixed greens with red onion, roasted mushrooms,

frizzed onions and blue cheese dressing   16.50

Burger Bowl - choice of beef, turkey or chick pea burger over mixed greens with roast tomatoes, roasted butternut  squash

and onion choice of dressing     13.00 

Shakshuka Chick peas & tomatoes topped with feta cheese.  Served with pita  11.00

grilled or fried chicken breast to any salad   4.00,    Panko Crusted Salmon or Hanger Steak  8.00

Breakfast Sides

Homemade Turkey Sausage

with Apples & Sage  4.00

Sugar Cured Bacon  4.00

Homemade Chorizo  4.00

Breakfast Potatoes  4.00

 Cheesy Grits  4.00

One Egg  2.50  Two Eggs  4.00



Lunch Sides

Fabulous Hand Cut Fries  v   6.00    

 Beer Battered Onion Ring Donuts  v 6.00

Oven Roasted Garlic Fries v  4.75

 Sweet Potato Fries v 6.00

KMC Kitchenette’s mac & cheese   6.00

Field Green Salad v  5.00

The Perfect Coleslaw   3.50  

Mashed butternut squash  5.00

Braised Cabbage   5.00



Fair Trade Organic Coffee  2.75

Hot Tea  2.75

Espresso  2.75

Cappuccino or Latte 4.25

Mochaccino  4.75

Hot Chocolate with

homemade marshmallow or

whip cream 4.25

Fresh Squeezed Orange  or

Grapefruit Juice  2.50/3.50

Apple Cider  3.50

Hot Apple Cider  3.50

Milk  2.50  

Chocolate Milk   3.00

Pink Lemonade  3.50

Strawberry Lemonade  4.00

Iced Tea  2.75     

Peach Iced Tea  3.25   

Boylan’s Soda  2.50

Cola, Diet Cola,

Ginger Ale, Lemon-Lime,

Root Beer, Grape,

Black Cherry


chocolate, vanilla, strawberry, coffee and black and white




All of our breads & desserts are homemade.

v=vegan   Many other dishes can be prepared vegan as well; ask your server.




Potato Pancakes with apple sauce & sour cream     9.00

Baked Feta roasted tomatoes, olives, roasted garlic served with toasted herb pita v    8.50

Chicken Matzo Ball Soup - cures what ails you    6.50

Field Green Salad with Dijon vinaigrette  v     5.50

 Roasted Cauliflower and Kale Caesar Salad with parmesan bread crumbs v    8.50

Chicken Wings BBQ, Honey Sesame or Moroccan 9.00

Cornmeal Crusted Fried Avocado with spicy crema 6.50

Shoestring Onions with horseradish ketchup   6.00

Kitchenette’s Nachos-homemade chorizo with black beans, cheddar, sour cream, avocado and salsa verde  12.00



Chicken Schnitzel with braised red cabbage & potato pancakes   18.00

Turkey Meatloaf served with mashed potatoes & gravy     16.00

      KMC Kitchenette’s Macaroni & Cheese with smoked mozzarella, cheddar, swiss & parmesan  and salad  14.00

Crispy Buttermilk Fried Chicken served with KMC     17.00

New England Baked Cod topped with seasoned bread crumbs

served with mashed butternut squash and parsley potatoes 18.00

Grilled Hanger Steak- with roasted mushrooms and balsamic onions served with mashed potatoes   19.00

Chicken and Dumplings Comfort in a bowl, chunks of chicken, carrots, and homemade dumplings    16.00

Orange Soy Glazed Salmon-served with cumin and honey carrots and sautéed kale   19.50

 Sauteed Zucchini Curls -homemade tomato sauce and parmesan cheese    10.50

Add  Eggplant Balls 4.50  or  Charred Broccoli  3.50  (please tell your server if you do not want cheese)

Hot Open Faced  Roast Turkey Sandwich  house roasted turkey breast with cornbread stuffing,

mashed potatoes, gravy  and cranberry relish 16.00

Pot Roast Dinner – perfect cold weather dinner with potatoes and carrots 18.00

Fish & Chips served with coleslaw & homemade tartar sauce    16.50       

Faux Fish & Chips beer battered tofu served with fries & sesame tahini    14.50

                 Soup & Fancy Grilled Cheese grilled cheddar & apple on homemade fruit & nut bread     12.00


Chicken and Waffles 15.00/16.00

Bone in or Boneless

Buttermilk Southern Fried

Honey Sesame, BBQ or Hot Sauce

choice of syrup or gravy


Entree Salads

Winter Salad with baby spinach, roasted butternut squash, pepitas, dried cranberries &

goat cheese with honey Dijon vinaigrette  14.00

Kitchenette Cobb  grilled or fried chicken, blue cheese, bacon crumbles, tomato, celery &

avocado with ranch dressing     14.50

 Roasted Cauliflower and Kale Caesar with parmesan breadcrumbs & homemade Caesar dressing   14.00

Steak Salad hanger steak over mixed greens with red onion , roasted mushrooms , frizzed onions

and blue cheese dressing   16.50

Burger Bowl-choice of beef , turkey or chick pea burger over mixed greens with roast tomatoes, roasted butternut  squash and onion choice of dressing     13.00 


 Add grilled or fried chicken breast to any salad   4.00,    Panko Crusted Salmon or Hanger Steak  8.00